News&Recipes
Recipes
  • 13 September 2011
  • Red Juice


Ingredients -

1 cucumber
1 beet
1 pomegranate
1/2 cup of pineapple
2 carrot
1 apple 
1 tablespoon of ginger

Preperation and Juicing

1) Thoroughly clean all produce.
2) Cut all produce into smaller pieces not exceeding two inches in length
3) Slowly add all produce into the hopper in small amounts
4) Enjoy!

Tip:
Alternate adding your produce into the hopper add cucumber, then beets, pomegranate, pineapple, carrot, ginger and repeat  until all produce has been juiced.